On Monday, March 27, Philadelphia Eagles Hall of Famer Ron “Jaws” Jaworski joined “Pizza With the Pros” to discuss his time in and around the NFL. Jaworski, who recently turned 72, spent 10...

Marc Jackson was born and raised in North Philadelphia in a home without heat and running water. It wasn’t until he was 15 that he realized that someone could make a living by playing basketball. A...

Rowan University College of Performing Arts has always had the reputation of being an excellent pathway into the entertainment arts. Students are given first-hand experience with the arts through acting,...

The Killers brought some Las Vegas flair to Philadelphia on Sept. 27, performing at the Wells Fargo Center for their “Imploding the Mirage” tour. The Killers understand the importance of putting on...

On Wednesday, Sept. 14, rock band Pearl Jam played to a sold-out crowd of 25,000 at Freedom Mortgage Pavilion in Camden, New Jersey. It was the biggest show of their North American tour and the band pulled...

Welcome to the first installment of “Feedback,” a column about music. The summer is giving way to fall, but the memories of the live music I experienced these last few months still linger. Attending...

Barrett Brooks, the Eagles 1995 second-round draft pick, spoke with Rowan students on Monday, Feb. 28,  about his journey from being a Super Bowl champion to starring on the Eagles post-game show...

Emperor of Fun Dave Raymond spoke to students about mascots, branding and the Philly Phanatic during the semester finale of Pizza with the Pros.  Raymond joined Rowan students at Bozorth Hall...

Spring break is a great time to have fun, enjoy a week off from school and spend time with family and friends. It’s a sign that spring is almost here and that nice weather is almost upon us. A lot of...

It is 2018 and what a time it is to be alive. As I write this, I could not be any prouder to be a fan of Philly sports teams. The Philadelphia Eagles are world champions. The Villanova Wildcats are National...

The Rowan University Art Gallery’s latest exhibit is for anyone who eats, especially anyone who wonders where their food comes from. “How Food Moves: Edible Logistics” is the current exhibit at...